To empowering you to make the healthy choices you’re looking for—and to helping you lead a healthy life.
About dining programs that make it easy to eat well, and about nutrition and wellness programs that create a culture of health and wellbeing.
Of our dining services team and their deep experience in working with you to help you find the food that fits your life.
Our chefs and dietitians have years of experience and our health experts leverage the latest science and health information from trusted organizations like the American Heart Association. Check out their latest healthy living ideas at FYP365.com.
Want to talk to someone on our team? Email us today!
See what’s on our menus!
Our team support students with food allergies and intolerances. Our campus dining hall, Crossroads, offers an allergen and vegan-friendly food station made without the top seven of eight allergens called Smart Solutions The goal of this station is to prepare meals with our students' safety in mind while never sacrificing flavor. Check out our Allergen Guide to see why Crossroads is one of the top dining options on campus for your dietary needs.
Our chefs and dietitians help take the mystery out of healthy eating and are available to accommodate dietary needs in a personalized, sensitive manner. Follow the link for our dietary needs and food allergy form. A member of the Mocs Dining team will contact you about setting up an appointment.
Questions? Reach out to our Campus Dietitian, Jordan Yseth, RDN, LDI by phone (423) 304-6163 or by email firstname.lastname@example.org.