End of Semester Week 1 12/1 - 12/7

Breakfast
- Mon - Fri7:30AM - 11:00AM
Lunch
- Mon - Sun11:00AM - 4:00PM
Dinner
- Mon - Thu4:00PM - 9:00PM
- Fri - Sun4:00PM - 7:00PM
All Day
- Mon - Thu7:30AM - 9:00PM
- Fri7:30AM - 7:00PM
- Sat - Sun11:00AM - 7:00PM

Crossroads Dining Hall is UTC's all you care to eat dining facility. Located on the ground floor of the Guerry Center, Crossroads is convenient to both your residence hall and your classes.

Accepted Here

Meal Swipes, Mocs Bucks, Scrappy Cash, Credit and Debit, Cashless

To-Go is available at Crossroads with Reusable Containers!

Summer 2025 Door Rate Prices

Breakfast is $8.00
Lunch is $10.00
Dinner is $10.00

Fall 2025 - Spring 2026 Semester Door Rate Prices

Breakfast is $8.30
Lunch is $10.40
Dinner is $10.40

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Vegetarian
Contains no meat, fish, or poultry.
Vegan
Contains no animal products of any kind.
Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.